Get the latest scoop on our hottest promotions before anyone else! If you would like to receive monthly news
about our Hong Kong restaurants, please subscribe below.
Or you may click on the bottom link to subscribe to our Singapore Newsletter!
OCT | 2019
When it comes to world-famous Iberian ham from Spain, Jamon Iberico Bellota is at the top of the list. Living free-range on a unique acorn-rich diet and cured for a minimum of 42 months, this ham gaurantees a deep, robust and lingering pleasure with each slice. Exclusively in October, we are bringing you the finest cuts of Jamon Iberico Bellota.